Updated: Jul 20, 2020
Kurt is our family sushi chef and he’s gotten really good at it ! Tonight he multi-tasked. 🍱🍱🍱🍱🍱🍱🍱🍱🍱🍱
Sushi Rice cooked
Nori sushi paper
Red bell pepper
Wasabi paste/braggs aminos or soy sauce for dipping 🍱He chopped the veggies and mango into fairy bites and
Soaked them in Braggs Aminos-meanwhile he mixed his sushi rice with smashed avacado 🍱On a sheet of Nori -layer the rice mixture then the strained veggies, sprinkle with Panko and hot sauce! Now roll it up and cut into sushi rolls!
Vegan sushi heaven !
Thanks babe-extraordinary supper 😘